Dollars & Sense



PHOTOGRAPHER CREDIT: 
Dollars & Sense | Follow these been there, done that tips from a savvy, money-saving bride

As a one-time news reporter for CBS’s Channel 5, Erin Foushee knows how to dig up details. So when it came to planning her wedding to Matt Foushee, a little roll-up-your-sleeves research helped her save big. Erin, who now is a mom and head of Erin Sage Photography, had these great tips to pass on.

Go for a non-traditional day.
“We got married on a Sunday evening, which cut the entire cost of our wedding in half,” says Erin. “The cost of our reception site and our band were halved, and the limo quote for the day was much cheaper, too.”
Shop around for great wedding gown pricing.
“I compared prices before handing over the cash ($1,750) and found my gown online for $1,300,” says Erin. “The store I ultimately bought it from came down to match the Internet price, so I’m glad I asked.”
Consider a reception site that allows you to hire your own caterer.
“Some places required we use their caterer and one quoted us $75 a head,” says Erin. “Instead, we used Regal Catering at Hibernian Hall and got the same menu—maybe even more—for $23 a head.”
Try do-it-yourself reception décor.
“We hung Chinese lanterns in Hibernian Hall,” says Erin. “I found a great deal where a mass of them didn’t cost more than $50. I also sewed my own table toppers for the reception hall with $50 of coral colored silk-textured material from Hancock Fabrics.”
Make your own table arrangements.
“The day of our wedding, 10 of my mother’s closest friends made 20 table arrangements. We found wholesale flower dealers that other brides recommended.” Add in the bridal party flowers, and the total was $1,000.
Downsize the cake.
“Yes we had a beautiful cake, but it wasn’t a five-tiered towering monster,” says Erin. “Instead, there was a beautiful smaller cake for us to cut, and the caterer plated pieces of sheet cake for guests. This took the cake from nearly $4 a slice to less than a dollar a slice.”
Do your homework.
Erin’s favorite budget-busting tool? Besides the Internet, she loved the tome Bridal Bargains: Secrets to Throwing a Fantastic Wedding on a Realistic Budget (Windsor Peak Press, $14.95) by Alan and Denise Fields.

The Wedding Row

November 28 2018
The Wedding Row: How did you and Jason meet? Lacey: We met at work and I had no interest in him at first. I had affectionately called him “Eyebrow Man” given the thick, bushy unibrow...

November 27 2018
The Wedding Row: Let’s start from the beginning … Aly: Like many modern-day couples we swiped right, engaged in some initial messaging, and decided to go out on a date. We met at a sushi restaurant...

November 26 2018
To help you ease into the work week after Thanksgiving (raise your coffee if you’re still dreaming of turkey and dressing and naps), join us as we say “Hello” to one of Charleston’s newest wedding...

November 23 2018
The Wedding Row: Alright, start us from the beginning. How did you and Brad meet? Jennifer: We met in the Fall of 2013 unexpectedly through mutual friends at my all-time favorite Mexican restaurant....

November 21 2018
Boy, do we have a sweet one for you all. In the spirit of the Thanksgiving holiday (ah, tomorrow!), we’re feeling extra thankful this year–not only for our readers, but for the talented weddings...

November 19 2018
Taylor and Andrew met one another when they were at Georgia Southern University (she was on the swim team and he was the pitcher on the baseball team). Fast forward to four years later, Taylor was...

November 17 2018
We don’t know about you all, but when the weather’s chilly and with the holidays are right around the corner, there’s nothing we want to do more than pop inside the most hoppin’ boutiques around town...

November 15 2018
Get ready, gals, because today’s couple is bringing some serious glamour to the blog. After Richmond natives Samantha and Sean got engaged (he surprised her with a sparkly something during a girl’s...