Though their professional passions fall on different pages (she’s the talent behind the clothing and jewelry design company Clewis Reid, and he’s an arborist), within a year of dating, Ashley Reid and John Martin had discovered a covey of common interests, from surfing and camping to cooking and more. “We found we make a pretty good team,” says Ashley. That teamwork came in handy when the Sullivan’s Island pair planned an almost entirely DIY wedding in three months. Drawing on their individual skills, she designed the invites and signage, while he trimmed limbs and hung bee traps at their chosen outdoor venue. When the day came, the couple exchanged vows between tree trunks that John had hollowed out and the bride’s mom had filled with flowers. Afterward, with a full moon overhead, they celebrated on a torch-lit dance floor. “It was so rewarding when it all came together,” Ashley says.
If you’ve ever walked down King Street on a Saturday evening, you know Charleston’s the “It City” for bachelorette parties. So when North Carolina native and bride-to-be Cristen decided to hold her...
The latest Charleston Weddings magazine features the journey of Kaitlin and her hubby Allan, who defied the odds and overcame a traumatic brain injury to join his bride at the altar on their Big Day...
When Morgan and her family attended Folly Gras 2015 (a Mardi Gras celebration held annually on Folly Beach), she had no inclination she’d meet her future husband. But when she caught up with her best...
Few things get us through a hump day better than fantasizing about fantastic food and lip-smacking libations. So we thought it was a good time to reach out to Graham Ervin, director of sales at The...
We profiled Hannah and Jonathan’s super lovely wedding in the spring issue of Charleston Weddings, but we weren’t able to include all they had to say, and we had a ton of bonus images to share with...
Samantha Anderson Events teamed up with Lyndi and Jason Photography to turn a no-fun subject—your wedding budget—on its head. The trick? Samantha dressed three tables at three different price points...
Blake, a wedding planner for Pure Luxe Bride, recently had the chance to plan her own Big Day. She and now-husband Charles met in an accounting class at College of Charleston, and a few years later...
Here’s a rare wedding bird these days: A Charleston-raised couple prepping to say “I do” here in their own backyard. As Elizabeth and James keep on with the planning, here’s a little about the...
Skip the standard bouquet of flowers and opt for a floral confection instead, like Tara Guérard of Soirée did here. At event’s end, let one lucky guest (per table) take home the treat