Happy Tuesday, to all you folks out there as wedding-obsessed as we are here at TWR office. The sun is shining, the birds are chirping, the coffee is flowing, and we have a delightful post for you...
Although D.C. residents Sarah Katherine Fagan and Jason Guillian had been good friends for more than a year, it wasn't until a holiday together that Sarah Katherine says sparks flew. The couple got engaged a year and a half later, and, with the help of A Charleston Bride's Carrie Glasscock, planned their Big Day in less than five months. Wanting a simple, Southern event with an ethereal feel, they chose a palette of peach,silver-blue mint, and ivory- a scheme of natural, soft-spoken colors that Sarah Katherine says was right at home amidst the "cool breeze, beautiful skies, and majestic oaks" of Runnymede Plantation.
Vendor List
Baker: Sugar Bakeshop
Bridal Gown: Modern Trousseau
Bridesmaid’s Attire: Joanna August from Bella Bridesmaid
Cake: Weddings Cakes by Jim Smeal
Caterer: Cru Catering
Ceremony and Reception Location: Runnymede Plantation
Day-of coordinator and planner: Carrie Glasscock at A Charleston Bride
Florist: Jonie LaRosee at A Charleston Bride
Groom attire: J. Crew
Groomsmen attire: Berlins
Hair Styling: Carrie McLeod
Lighting: Technical Event Company
Linens: BBJ Linen
Makeup: Leslie Moore
On-site Restrooms: Royal Restrooms
Musicians: Gullah Singers, Bob Williams Duo ; Soul Function
Photographer: TimWill Photography
Stationery: Studio R
Rentals: Atlantic Tent
