This past March, Charleston Weddings’ Spring Bridal Week presented by REEDS® Jewelers and Forevermark set the city abuzz with haute happenings and showcased scores of our wonderful wedding vendors. Take a peek at these snapshots of the good times, and join us next year January 23-29, 2017. Visit www.ChasWeddingWeek.com for more shots and more details.
Just as you fall for your spouse-to-be, you can fall for the place where you’ll say “I do.” Need a little empirical evidence? Ask Kate Perry and Sabine Beaurain of Fabulous Fête about walking Chelsea...
Getting a ring wasn’t top of mind for Lauren when she was trying to come up with New Year’s Eve 2017 plans with her boyfriend, Rick, but he sure had his own plan in the works. For the holiday, they...
The Wedding Row: How did you and Ben meet?
Jamie: Ben and I met when I was about to graduate law school from the University of Alabama and he was working in Birmingham. I was about to move back to...
We admit we have a soft spot for Hannah Alyssa Photography (back when she was just out of school Hannah worked with us at Charleston Weddings), but it’s totally guilt-free because she’s just so darn...
Everyone wants their Big Day to be memorable and Emily, a Seattle gal, and Robby, a machinist in the Navy, surely won’t forget theirs. It started off with the first look in Hampton Park, which was...
What do you get when you combine an Emily Kotarski wedding gown with a gorgeous crown from Emma Katzka and a bouquet of eucalyptus, roses, and pink queen protea? The ultimate Boho look. For this...
After a couple of rescheduled blind dates, Torrey and Ryan met for drinks; drinks turned to dinner, dinner turned into after-dinner drinks, and … well, let’s just say two years later they had moved...
Ahhh, Boone Hall Plantation. While this spectacular venue is widely known for its infamous scenes in Nicholas Sparks’ film “The Notebook,” and as the setting of Hollywood hotshots Blake Lively and...
Two foodies—he’s worked at Oceana, The Obstinate Daughter, and Wild Olive and she’s penning her first cookbook—tie the knot on All Hallows’ Eve at the bride’s family home on Sullivan’s Island
